That awful summer smell from your outdoor trash can is a common battle, but you can win it! The heat accelerates decomposition, turning scraps into a stinky mess. Here's a natural, effective plan to fight back.
First, give your can a deep clean. Empty it completely. Use a hose with a strong spray to rinse out loose debris. Then, scrub the inside with a long-handled brush and a solution of white vinegar and water (a 1:1 ratio works well) or a mild dish soap. Vinegar is excellent for neutralizing odors. For stubborn smells, sprinkle baking soda inside, let it sit for 15 minutes, then scrub and rinse thoroughly. Let the can dry completely in the sun before putting a new bag in.
Prevention is key. Always use sturdy, drawstring trash bags to prevent leaks. For food waste, especially meat and dairy, consider freezing it until trash day or using a sealed kitchen compost bin. Sprinkle a layer of baking soda, cat litter, or even dried coffee grounds at the bottom of the can before inserting the bag to absorb moisture and odors.
Make it a habit. After each emptying, give the can a quick rinse if possible. Store it in a shaded spot if you can, as direct sun heats it up faster. For ongoing protection, you can place a few cotton balls with a few drops of essential oil (like lemon or tea tree) at the bottom, or use commercial odor-absorbing gels or trash can deodorizer disks.
With these simple steps—regular cleaning, smart bag use, and odor absorbers—you can keep your outdoor trash can smelling fresh all summer long.